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    • Home
    • Order now
    • Locations
    • About Us
    • Menu (VIE)
      • Nha Trang VIE
      • Thao Dien VIE
    • Menu (ENG)
      • Nha Trang ENG
      • Thao Dien ENG
    • PRESS
La Cala
  • Home
  • Order now
  • Locations
  • About Us
  • Menu (VIE)
    • Nha Trang VIE
    • Thao Dien VIE
  • Menu (ENG)
    • Nha Trang ENG
    • Thao Dien ENG
  • PRESS

Menu

Antipasti

Cold Cuts Plate

A selection of Italian cold cuts served with home-made "Grissini bread" and Italian pickle. Good to share


Add Rosemary Focaccia bread -100K

Cheese Plate

A selection of Italian cheeses served with home-made "Grissini bread" and honey. Good to share


Add Rosemary Focaccia bread -100K

Arancini

Sicilian fried rice balls stuffed in three different variants

Bruschette

Grilled sliced home-made bread seasoned in olive oil and topped with seasonal vegetables

Fried anchovies

Tiny fresh anchovies floured and fried

Caprese di mare

A signature “Caprese salad” with tomato and premium Italian mozzarella served along with wild-caught shrimp sashimi, octopus carpaccio and basil cream 


Soups

Minestrone soup

 The traditional soup made of over fourteen fresh vegetables from the garden 

Chickpea soup with cuttlefish

The traditional chickpea soup with cuttlefish wild-caught in Nha Trang Sea in Mediterranean style


Salads

Mediterranean

Tomato, lettuce, rockets, onion, olives, capers dressed in extra virgin olive oil and vinegar

Panzanella with stracciatella

Da Lat cherry tomatoes, olives, capers, red onion, celery, salty anchovies, oregano topped with stracciatella cheese served on crispy bread and dressed in extra virgin olive oil

Tuna and Tomato

Home-made canned yellowfin tuna, Da Lat cherry tomatoes, capers, red onion, celery, oregano, olives dressed in extra virgin olive oil

Rocket salad and pork loin

Rocket salad, tomato, seasoned pork loin salami topped with shaved parmesan cheese 


Pasta

Casarecce al pomodoro & stracciatella

Casarecce pasta in tomato sauce topped with Stracciatella cheese

Ravioli ricotta & spinach

Home-made ravioli stuffed with ricotta and spinach served in tomato sauce 

Gnocchetti vongole & gamberi

Home-made small gnocchi served in a sauce of sautéed clam, shrimp from Nha Trang Sea and Da Lat cherry tomato in extra virgin olive oil

Linguine alle vongole in rosso

Linguine pasta in a sauce of sautéed clam in garlic, olive oil, white wine, and a juice of freshly

squeezed cherry tomatoes, flavoured with basil and served with a pesto of dry tomato

Ravioli di gamberi

Home-made ravioli stuffed with wild-caught shrimp and ricotta served on a zucchini cream 

Mezze maniche alla cernia

Mezze maniche pasta served in grouper wild-caught in Nha Trang Sea and Da Lat cherry tomato sauce

Lasagna

Oven-baked pasta made of fresh pasta sheets, Bolognese sauce, mozzarella, béchamel

Fettuccine al ragù di agnello

Hand-made fettuccine served with traditional slow cooked ragù of Australian lamb as per grandma’s recipe


Main courses

Parmigiana Eggplant pie

Oven-baked eggplant pie layered with tomato sauce, mozzarella and parmesan cheese 

Fried squid on white beans cream

Fried calamari served on a white beans’ cream along with home-made crunchy potato chips

John Dory fish fillet

A fillet of wild-caught John Dory fish served with sautéed escarole and carrot chips

Fish soup

Traditional monk fish soup with cuttlefish and shrimp all wild-caught in Nha Trang Sea in home-made tomato sauce and red bell pepper and parsley

Mediterranean style octopus

Premium octopus in a salad of olives, capers, carrots, potatoes, parsley, extra virgin olive oil and lemon

Hand-made Italian sausage with broccolini

Home-made pork sausage served with roasted potatoes or sautéed broccolini


Sides

Patatine chips

Home-made thin sliced potato chips deep-fried and salted

Broccolini

Sautéed Da Lat broccolini with garlic and chilly

Olives

Kalamata Olives


Pizza

Every topping can be added at an additional 30K VND. You can choose 2 pizza varieties to enjoy a half and half pizza.

Margherita

Tomato sauce, Italian mozzarella, basil

Marinara

Tomato sauce, garlic, anchovies, capers, olives and oregano

Napoli

Tomato sauce, Italian mozzarella, anchovies, capers, black olives

Quattro formaggi

Four cheese pizza with provola, pecorino, parmigiano and gorgonzola

Sorrentina

Italian mozzarella, ham

Diavola

Tomato sauce, Italian mozzarella, salami, chili pepper

Prosciutto e funghi

Tomato sauce, Italian mozzarella, ham, mushrooms 

Parma con rucola

Tomato sauce, Italian mozzarella, Prosciutto di Parma, rocket

Vegetariana

Tomato sauce, Italian mozzarella, grilled zucchini, eggplant, bell pepper 

La Cala Special

Tomato sauce, premium Italian mozzarella, extra virgin olive oil, basil, Da Lat cherry tomatoes

Tonno e cipolla

Tomato sauce, Italian mozzarella, Home-made canned tuna caught in Nha Trang Sea, onion 

Salsiccia e funghi

Tomato sauce, Italian mozzarella, home-made sausage, mushrooms

Salsiccia e broccoletti

Italian mozzarella, home-made sausage, broccolini

Mortadella e provola

Provola cheese, Italian mozzarella, mortadella

Focaccia con Gamberetti e Ricotta

Focaccia pizza topped with wild-caught shrimp, home-made ricotta cheese, rucola, Da Lat cherry tomatoes

Mare

Italian mozzarella, shrimp, cuttlefish, Da Lat cherry tomatoes, parsely


Desserts

Tiramisù

The traditional Italian dessert made of Savoyard biscuits dipped in coffee, layered with mascarpone cream and finished in cocoa powder.

Pannacotta

Our pannacotta is topped with a homemade passion fruit gelatine cream to create a rather interesting sweet and sour contrast.

Gelato

Affogato

A scoop of vanilla gelato served along with an Italian Espresso.


Italian Drinks

Peroni Nastro Azzurro

Mineral sparkling water - Ferrarelle 750ml